Organic Chick Pea Fusilli, 500gm

Discover the wholesome goodness of our Organic Chickpea Fusilli:

• Made from 100% organic chickpeas.
• Gluten-free, providing a nutritious alternative to traditional wheat pasta.
• Rich in protein and fiber, ideal for health-conscious consumers.
• Satisfying meal options for those seeking healthier dietary choices.

Product Overview:

• Brand: Explore Cuisine
• Size: 500g
• Type: Premium vegan pasta.
• Ideal For: High-quality, health-oriented food choices.
• Usage: Perfect substitute for conventional pasta, enhancing dietary options.

Ingredients:

• Organic Chickpea Flour.
• Organic Brown Rice Flour.

Nutritional Information (per 100g):

• Energy: 1510KJ / 361kcal.
• Fat: 3.6g (0.5g saturated fats).
• Carbohydrates: 61.7g (3.1g from naturally occurring sugars).
• Fiber: 10.5g.
• Protein: 20.5g.
• Salt: 0.06g.

Health Benefits:

• High fiber content supports digestive health.
• Helps regulate blood sugar levels.
• Contributes to lowering cholesterol.
• Protein aids muscle maintenance and provides sustained energy, ideal for active lifestyles.

Recipe Ideas:

Chickpea Fusilli and Vegan Pesto Salad:

• Cook 500g of Organic Chickpea Fusilli as per package instructions.
• Prepare vegan pesto with fresh basil, garlic, olive oil, nutritional yeast, and pine nuts.
• Toss fusilli with pesto, and add cherry tomatoes and olives for extra flavor.

Hearty Vegan Chickpea Fusilli Soup:

• Sauté onions, garlic, and carrots in a large pot.
• Add vegetable broth, chickpeas, and spices.
• Incorporate 500g of Organic Chickpea Fusilli and simmer until tender.
• Serve hot for a comforting, healthy meal.