Tinkyada-Brown Rice Pasta - Spirals, 340gm

Why do we use this product?

• Tinkyada's brown rice pasta is palatable and has a superb texture.
• Easy to prepare.
• Free from gluten, wheat, and cholesterol.
• Good source of fiber.
• Good consistent texture.
• Not mushy; maintains an al dente quality.
• Easy to digest.
• Cholesterol-free.
• Certified organic and gluten-free.

How do we use this product?

• Cook pasta in boiling water for 1-2 minutes and stir gently.
• Switch off the stove and cover the pot for about 14 minutes.
• Ready to serve.

Ingredients

• Stone-ground organic brown rice and water.